Moroccan date sweets

Step 1: In a blender, blend half the pistachios until they form a smooth powder, then set aside.

Step 2: In the same blender, blend the almonds and remaining pistachios until they form a smooth powder.

Step 3: Add the remaining ingredients and blend until the nuts are well distributed throughout the dates.

Step 4: Add the protein powder and mix again.

Step 5: Take about a tablespoon of the date mixture and roll it into a ball with your hands.

Step 6: Place the ball in the pistachio powder and roll it to cover it.

Step 7: Repeat with remaining date mixture.

Step 8: Mabrouk Ramadan!