Tarte

Step 1: Set your oven to 200 degrees to warm up while you prepare your pie

Step 2: Mix all dry ingredients (flour, baking powder, sea salt,sesame seeds) in a bowl

Step 3: Then add the rest of the ingredients (eegs, cheese, ZC Metapure) in the mix and mix all with a spoon until buttery mass texture

Step 4: When everything is fully blended put the mass in an oiled pan of 20x20 cm (pan plate covered with baking paper)

Step 5: Put in preheated oven and bake (appx. 12 min.) until appearance of golden tint

Additional tips:

-For the filling you can use fruits, nuts, vegetables instead of meat(chicken) which was used here.

-Sprinkle an extra sesame on top of the cake before baking.

-While baking, you can check the readiness by inserting the knive into the pie. if the knive comes out clean (without sticky spots on it), the pie should be ready.